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ARE YOU AN ENROLLED STUDENT?
YOU ARE A LECTURER OR STAFF MEMBER
IT

Faculty of: AGRICULTURE, FOOD AND ENVIRONMENTAL SCIENCES

Food processing: innovation and tradition

Cremona

Domestic applicants
International applicants
Duration
2 Years
Language
English
Degree Classes
LM-70 (Food science)

This programme provides several opportunities for enrolled students:

Student voices stories

A glimpse at the programme from Italian and International students sharing their experiences

Agnese from Udine, Italy [ITA]

Leonardo from L'Aquila, Italy, and Andrea from Quito, Ecuador [ENG]