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Faculty of: AGRICULTURE, FOOD AND ENVIRONMENTAL SCIENCES

Agricultural and food economics

Cremona

Domestic applicants
International applicants
Duration
2 Years
Language
English
Degree Classes
LM-69 (Agriculture) - LM-70 (Food science)

Students’ Assessment Summary

Students play a fundamental role in the Teaching Quality Assurance System, offering their indications in a conscious and responsible way.

Students' opinions are an essential element for the continuous improvement of the courses offered and of the Master of Science as a whole.

Quality Bodies

Guendalina GRAFFIGNA, president
Matteo GATTI, professor
Alessandra LANUBILE, professor
Giovanni BINACCHI, student
Sara BROGGI, student
Riccardo CONTEGNI, student

Elena CASTELLARI, professor
Claudio SOREGAROLI, professor
Giovanni MILAN, student
Andrea PALMA CAMOZZI, student

Paolo SCKOKAI, CdS coordinator
Stefano BOCCALETTI, Professor
Gabriele CANALI, professor
Tito CAFFI, professor
Annacarla DENTI, student

 

Access iCatt and see the section "Services and Opportunities" to contact by email the Faculty Boards and Quality Assurance Bodies representatives - click here